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"In the past, this traditional blend obtained from the two indigenous grapes Schiava and Lagrein, not only played a leading role in South Tyrolean wine production, but was also one of the best-known reds in Italy. This wine, which takes its name from the wine village of Santa Maddalena on the outskirts of Bolzano, with its elegance and its fruity notes still has many supporters today, and is gradually making a comeback. "
Rudi Kofler
Color: deep ruby red
Aroma: With a clear fruity scent that at first glance recalls elderberry and cherry, flanked by an aroma of bitter almond and a hint of violet, the Santa Maddalena is a wine that convinces a lot in the nose.
Taste: The fruity taste also recurs on the palate, but softer and more elegant, giving this wine, together with its balanced acidity and low tannic level, uniqueness and class.
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