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Montirosso Bepin De Eto
€7.62
Deep ruby red color with violet reflections. The aroma is fresh and fruity, young, with notes of small red fruits. On the palate it is soft, intensely fruity and harmonious with a slight carbonic presence that makes it even more captivating. The finish is dry.
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The grapes, crushed and de-stemmed, are placed in the maceration tanks for a period of 4/5 days during which pumping over, punching down and delestage are alternated.
It is a wine to be drunk young, preferably within the year. Bottle placed in a cool and dry place away from light.
1 Item
Data sheet
- Cellar
- Bepin De Eto
- Region
- Veneto
- Vines and plants
- Cabernet and Marzemino
- Production area
- Hilly area of Conegliano
- Vinification
- The grapes, crushed and de-stemmed, are placed in the maceration tanks for a period of 4/5 days during which pumping over, punching down and delestage are alternated.
- Maturation
- After racking, the wine is decanted and fermented at a controlled temperature. Aging in steel tanks.
- Bottle Capacity
- 750 ml.
- Service temperature
- 12 ° / 14 °
- Accessories
- Nobody
- Allergens
- Contains sulfites
Specific References
- EAN13
- 8052405570208
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Deep ruby red color with violet reflections. The aroma is fresh and fruity, young, with notes of small red fruits. On the palate it is soft, intensely fruity and harmonious with a slight carbonic presence that makes it even more captivating. The finish is dry.
Montirosso Bepin De Eto
€7.62