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High fermentation lager beer produced with organic malt and hops. Golden yellow reflections, it has an intoxicating scent of tropical fruits.
In the mouth it is delicate and elegant, with almost citrus hints, creamy and persistent foam, it goes well with raw fish appetizers, delicate first courses, fresh cheeses. Also excellent as an aperitif. Refermented and aged in the bottle, unfiltered or pasteurized, it forms a natural sediment.
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