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The 3000 project takes Sfursat beyond its borders, where the mountains and time enhance its character. Made from dried Nebbiolo grapes, Sfursat transforms at high altitude, offering intense aromas of fruit, spice, and mineral freshness.
The numbered magnums were designed for true connoisseurs: each bottle is adorned with an exclusive bas-relief label celebrating the Nino Negri 3000 project and enclosed in an elegant wooden case, for those who desire a unique collector's item.
Medium-intense ruby color; the long aging process reveals distinct aromas of ripe red fruit alternating with classic spices like pepper, cinnamon, and cloves, as well as notes of licorice, mushroom, and hay. The palate is dry, with a dark fruit aftertaste, enveloping tannins well-balanced by a fresh acidity, and a long, savory finish.
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