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Produced with grapes from vineyards of the Cabreo estates located on the hills of Greve in Chianti.
Tasting: Wine with complex and fascinating aromas is distinguished by a taste of fresh and crunchy fruit with a silky finish and superior persistence. Depth, power and elegance are its characterizing sensory traits
At the table: it goes perfectly with all meat dishes, great cheeses, or just in the right company.
First harvest: 1982
Shelf life: up to 20-30 years
Curiosity: Cabreo, a name of authentic Tuscan tradition, is the description accompanied by maps of the agricultural estates of the great Florentine families.
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